Gradually pour a third of the caramel topping over cake.
Caramel apple trifle cake mix.
Poke holes in cake with a long wooden skewer.
Spoon 1 2 of apple pie filling on top of pudding.
Spread 1 2 of pudding mixture on top making sides of trifle dish look pretty.
Spread half of whipped topping on top of apples.
Garnish with remaining whipped topping and drizzle with remaining caramel topping.
Sprinkle with additional apple pie spice if desired.
Beat spice cake mix 1 can apple pie filling eggs and vegetable oil with an electric mixer on medium speed for 2 minutes in a large bowl.
Apples caramel go hand in hand.
Trifle bowl or glass serving bowl layer a third of the cake cubes cream cheese mixture and apple mixture.
Such a simple dessert with big flavors and a pretty presentation too.
This trifle is so super easy to make and so delicious.
Pour 1 4 cup caramel topping over cake.
Sprinkle with 1 4 cup toffee bits or pecans.
Cover and refrigerate for at least 1 hour before serving.
Place 1 2 of cake cubes in bottom of trifle dish or large glass bowl.
In a large bowl whisk milk pudding mixes and apple pie spice for 2 minutes.
In large non stick skillet over medium low heat melt butter add apples brown sugar apple pie spice and salt and cook until tender about 25 minutes.
Step 3 pour batter into the prepared baking dish and bake in the preheated oven until a toothpick inserted into the center comes out clean about 30 minutes.
Set aside to cool.